HAMENTASCHEN DOUGH

Every year I get phone calls from the kids asking for this simple recipe at Purim-time. No need to call this year.

This dough recipe is very easy to make, low in fat, easy to roll out, and delicious

Beat: 3 eggs

Add: 1 cup of sugar

Mix in: ½ cup oil

4 cups of flour

4 t. baking powder

¼ t. salt

juice of 1 orange

1. Roll out dough to ¼” thick

2. Cut into 3” circles

3. Fill with teaspoonful of filling of your choice

4. Fold up 3 sides of circle. Pinch ends. Flatten top gently.

5. Bake at 350 on greased cookie sheets for about 15 minutes

Makes about 40 cookies

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